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Guaranteed ways to prevent peak performance
by David Farmilo
Accredited Master Farrier, Oakbank SA
PH 0418 835 186
www.horsefarrier.com.au
There are six bad habits creeping into hoof preparation
and the fitting of shoes.
1. Quarter clipped shoes, rolled toe and square toed shoes.

2. Deliberate spooning of the heels on work shoes and race plates.

3. Leaving bar pressure under the heels.
4. Not achieving a T square at the heels.

5. Not eliminating flares everywhere in the hoof.

6. Using shoes that are too heavy and with nail holes set too
coarse for the white line.
Now let me explain in more detail the detrimental effects of
these six main problems for the horse.
1. The quarter clipped shoe has a clip either
side of the central point of the toe, usually situated between
the second and third nail hole in the shoe. They are being used
in the belief that they help stabilize a shoe on horses which
have a tendency to pull shoes. While this may be true in some
cases, in all cases they inhibit the expansion of the hoof wall
in that area of the toe quarters. To add to the problem these
shoes have a tendency to be slightly squared off at the toe which
alters the normal profile of the hoof. I have found that the effect
of using quarter clipped shoes causes pressure points to the coronary
band directly above these clips and to the bottom of the hoof
by way of restricted movement. Rolled toe and square toed shoes
have their place in helping to treat lower leg injuries and some
abnormal gait problems, however they should not be used on every
horse as a bandaid instead of taking the extra care to simply
balance the hoof to correct any over reaching or forging faults.
2. Spooning or arching the heels on ANY shoe is wrong.
The horse must be able to bear weight evenly on the complete ground
surface of the hoof wall to be comfortable and sound, so if the
ground surface of the hoof is level the shoe must be level to
fit it. Ask the question as to why people deliberately spoon the
heels on shoes and you will be told that its to stop the horse
from pulling its shoe by over-reaching or catching it in the fence,
or sucking them off in the mud, or that it helps to keep the shoe
tight when it is nailed and clenched; some truly believe that
by fitting a perfectly flat shoe to the hoof, the process of nailing
and clenching buckles the shoe and lifts the heels of the shoe
off the heels of the hoof so if they spoon the shoe at the heels
then nailing it on will cause the shoe to flatten and be level.
My observation has been that whenever an unlevel shoe has been
fitted, the horse is eventually lame; when the shoe is removed
it is still very bent at the heels, there are always signs of
pressure at the buttresses of the heels and these horses are not
comfortable working and certainly won’t win in competition.
Spooning or bending any shoe at the heels causes extreme pressure
in that area and is simply a bad habit that must not be allowed
to continue.
3. Leaving bar pressure at the heels happens
if the bars are not trimmed sufficiently when preparing the sole
at the time of shoeing. These bars grow 1/3 faster than the hoof
wall - nature has designed it that way to support the rear part
of the hoof, (which in its native environment was never meant
to be fitted with a shoe, thus in that mode the bars were trimmed
down naturally). With shoe fitting, these bars must be trimmed
so as not to be weight bearing under the heels of the shoe for
the period of wearing a shoe. Bruised heels and corns will be
the result of bar pressure and the horse will not work correctly.
Add to this the spooning of the shoe at the heels and you will
have a disaster for the horse and a very frustrated trainer.
4. Failure to achieve a T-square at the heels.
When viewed down the back of the pastern a correctly prepared
hoof should be level across the heel buttresses - failure to achieve
this causes the hoof to land unevenly and results in excessive
pressure to the lateral or medial cartilages. This is evident
by a swelling just above the coronary band above the high side
of the unlevel heel.
5. Failure to eliminate flares anywhere in the
hoof results in pressure in that part of the hoof wall. When viewed
from the bottom or sole aspect the hoof wall should be an even
thickness all the way around, wherever it is thicker there will
be a flare above that area and a bend in the exterior wall of
the hoof. If the shoe is shaped to fit out to a flare, the hoof
will remain unbalanced and the nails will always be low because
they are starting off outside the white line, hence the shoe will
always be unstable and move. Remember a flare anywhere in the
hoof is your biggest enemy. Flares cause hoof wall separation
and cracks and lameness.
6. Using shoes that are too heavy. The guideline
for correct shoe weight is and always has been that “a shoe
should be as light as is possible to allow the horse to perform
its task”. This rule seems to have been lost with the influence
of European type shoes readily available in Australia. Our locally
made shoes are second to none in the world and are perfect for
our needs; moreover they are designed to be rim fitted so the
nail pattern is compatible with the white line in the hoof. A
shoe is only a protective wear plate so really it only needs to
be covering the wearing surface of the hoof; however the prevalent
mindset now seems to be that “the horse needs plenty of
support” and shoes are being used that are far too heavy
and which have a nail pattern that puts the nails not only inside
the white line but inside the sensitive laminae. To add to the
insult to the hoof they are quarter clipped as well, just to make
sure nothing moves anywhere. No wonder these poor horses don’t
want to work freely.
In summary these comments are observations formed from being
called to consult on horses which are not working to their owners/trainers
expectations, and all of which have improved dramatically simply
by observing and eliminating these six basic problems.
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